Weekend Finds 1:12:14

I am writing this at 10 pm on Sunday night. I am failing at weekend finds. Oof.

But hey, my mom and sister were here this weekend (we had a fantastic dinner at my place of work, Firehouse), I celebrated Jonah and our roommate Johnny’s birthdays, and worked. So you know what? It’s ok that I’m writing this at 10 pm on Sunday. That’s just fine.

1. Note to Selfie

Note to Selfie article on Weekend Finds // Serious Crust by Annie Fassler
The picture that will always remind me of my friend’s New Year’s Eve wedding in Seattle.

I really liked this article about documenting our lives by John Dickerson on Slate. I feel like people get and give a lot of flack (including myself, all the time) for tweeting/facebooking/texting/instagramming, and while I understand a lot of the point – those people who are on their phones for an ENTIRE MEAL are ridiculous – there is something to be said for allowing people to observe and think and be present in their own way. I often feel embarrassed about photographing food, and very judged for it, but I want to remember those little moments, and sometimes a picture of a croissant reminds me of a frosty morning with my family.

2. Where the locals eat in Portland

"Where the Locals Eat in Portland" on Weekend Finds // Serious Crust by Annie Fassler
Eat like we eat.

A short article with a short list of “where the locals eat in Portland” from USA Today. I’d call it correct – I love all of these places. Specifically, if you haven’t been to Ned Ludd or Aviary, go sooooooon! (Also see cheap eats in Portland under $10.)

3. Cardamom Roasted Plum Ice Cream

Cardamom Roasted Plum Ice Cream on Weekend Finds // Serious Crust by Annie Fassler
Doesn’t this make you want summer, too?

Is it summer yet? Ughhhhh. I want to make this ice cream from Fork Spoon Knife. Right now. Now now now.

4. 10 Best Budget Bourbons

10 Best Budget Bourbons list on Weekend Finds // Serious Crust by Annie Fassler
It’s time to get my (budget) bourbon on.

I think, tentatively, I have become a whiskey drinker. These days, I prefer bourbon, and while I’d love to go buy some really nice stuff to drink, I’m still a beginner. And cheap. So I’ll stick to this list of budget bourbons over on Serious Eats, thanks.

5. Grown up tater tots

Grown Up Tater Tots on Weekend Finds // Serious Crust by Annie Fassler
Yum grown up tater tots!

These grown up tater tots look really wonderful. Tom Douglas serves something similar at one of his restaurants (maybe more than one, I can’t remember) in Seattle, Lola. I’ve always wanted to try making a version, and this might be my ticket. Also, I love their suggestion of pairing this savory, garlicky snack with a sweet beverage like cocoa.

One comment

  1. keep documenting your life, keep writing. You do it well..

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