Tag: Rhubarb Vinegar

Weekend Finds 5:11:14: Rhubarb Edition

I was thinking about giving this weekend finds post a Mother’s Day theme, but let’s face it: If you haven’t already figured out what you’re giving your mom for mom’s day, you are way late. Maybe you could make her one of these recipes instead? Yeah, I bet she’d like that.

1. Spicy Rosemary Rhubarb Margarita

Spicy Rosemary Rhubarb Margarita on Weekend Finds // Serious Crust by Annie Fassler
Not only do these margaritas sound delicious, but if I can get mine to look anything close to this beautiful, I’ll be happy.

In case last week’s margaritas weren’t quite intense enough for you, give these ones from Adventures in Cooking a try. Spruced up with a little heat and some rosemary, they seem nice and earthy, while still being fruity and light.

2. Strawberry Rhubarb Salad with Hazelnuts and Mint

Strawberry Rhubarb Salad on Weekend Finds // Serious Crust by Annie Fassler
Salad with Hazelnuts and Mint.

I love this refreshing take on the classic combo from Bon Appetit. No baking, No roasting. Just a little marinating in some sugar and adding some freshness with the mint and some crunch with the hazelnuts.

3. Rhubarb Curd

Rhubarb Curd on Weekend Finds // Serious Crust by Annie Fassler
I only wish this curd had more of the beautiful blush color.

I am in love with the toast plate with lemon curd they serve at The Sugar Cube, and I think I might have to recreate it at home with this rhubarb curd. Yum.

4. Rhubarb Scones

Rhubarb Scones on Weekend Finds // Serious Crust by Annie Fassler
One of my favorite breakfast baked goods studded with rhubarb.

I think scones are my favorite breakfast baked good. I love the crumbly sweetness of them. And I imagine I’d love them studded with beautiful gems of rhubarb. Picture it slathered in the above curd. Muahaha. Yes.

5. Rhubarb Vinegar

Rhubarb Vinegar on Weekend Finds // Serious Crust by Annie Fassler
Use this vinegar to jazz up your spring and summer salads.

If you’re looking for something to bring a little life to your springtime salads, this rhubarb infused vinegar from Thrifty Jinxy is probably it. I think it’d be perfect tossed with some oil on a spinach salad with strawberries and hazelnuts and goat cheese.

6. Literally 100 more rhubarb recipes

MORE RHUBARB on Weekend Finds // Serious Crust by Annie Fassler
This is just a pretty picture of rhubarb. In case you forgot.

In case none of those are tickling your fancy (that’s a saying, right…?) here’s a list of so many more things you can do with this beautiful ingredient. It’s not all pie, friends!