Tag: Trends

Weekend Finds 8:30:14

It’s Labor Day weekend! Which means you should probably be outside doing something fabulous instead of sitting inside on your computer reading this. But if you’re doing the latter, that’s ok with me. The time has come for SERIOUSLY SUMMER’S ALMOST OVER AND WE HAVEN’T DONE [insert stereotypical summer activity here] YET, GAH. So, these weekend finds are some things I need to do in the next month, and some things I’m looking forward to.

1. Summer Vegetables and Glass Noodles

Glass Noodle Salad on Food52 // Weekend Finds on Serious Crust
I need more hot weather so I can eat more cold noodles.

This summer has been the season of cold noodles with crunchy veggies. I’ve got a few weeks left of summer, so I’m going to try to get one last version in, and it will be this one (or a variation on it) with glass noodles.

2. Restaurant Trends of 2014

Bon Appetit's Restaurant Trends // Weekend Finds on Serious Crust
Sweet neon signs are a trend I can get behind.

We all know Bon Appetit just put out their list of the top 10 hot restaurants of 2014 (and if you don’t, you should). But they also just put out a list of the top 25 restaurant trends of 2014. Which is pretty entertaining.

3. Pickled Blueberries

Pickled Blueberries on Food52 // Weekend Finds on Serious Crust
I love this new take on blueberries.

While I love a good blueberry muffin. Or blueberry galette. Or any blueberry baked goods. But sometimes, savory is good too. Which is why these pickled blueberries pique my interest.

4. Bull in China

Bull in China // Weekend Finds on Serious Crust
They’re really just enabling me, at this point.

Guys, my neighborhood is blowing up. Lots of construction, lots of neat places opening up. Included, this one stop shop for bartenders, Bull in China, by a couple local bartenders. I’m certainly looking forward to stopping in, lusting after the glassware, tasting the bitters, and reading all the liquor literature.

5. Fudgesicles

Fudgesicles on Orangette // Weekend Finds on Serious Crust
Cold frozen chocolate on a hot day? Yes please.

If I haven’t already told you about Molly Wizenberg and her lovely blog, Orangette, I’m telling you now. Her writing is wonderful (I’m still working on getting my hands on a copy of her newest book, Delancey), her photos are so beautiful and really she could probably tell a story just with them. But her recipes are delightful. I’m hoping I can make these fudgesicles before the warm weather runs out.